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Adventure tourism Buckley, Ralf. Wallingford, UK ; Cambridge, MA : CABI Pub., c2006. G516 .B83 2006 [MCC only] |
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Careers in travel, tourism & hospitality Eberts, Marjorie. New York, NY : McGraw-Hill, c2006. G155.5 .E24 2006 [MCC only] |
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Chocolates on the pillow aren't enough : reinventing the customer experience Tisch, Jonathan M. Hoboken, N.J. : John Wiley & Sons, Inc., c2007. TX911.3.C8 T57 2007 [MCC only] |
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Cruise operations management Gibson, Philip, 1955- Amsterdam ; Boston : Elsevier Butterworth-Heinemann, c2006. G550 .G53 2006 [MCC only] |
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How to open and run a successful restaurant Egerton-Thomas, Christopher. Hoboken, N.J. : John Wiley & Sons, c2006. TX911.3.M27 E34 2006 [MCC only] |
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Introduction to hospitality Walker, John R., 1944- Upper Saddle River, N.J. : Pearson Prentice Hall, c2006. TX911.3.M27 W35 2006 [MCC only] |
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Opening a restaurant or other food business starter kit : how to prepare a restaurant business plan & feasibility study : with
companion CD-ROM Fullen, Sharon L. Ocala, Fla. : Atlantic Pub. Group, c2005. TX911.3.M27 F835 2005 |
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The restaurant : from concept to operation Walker, John R., 1944- Hoboken, N.J. : Wiley, c2005. TX911.3.M27 W352 2005 [MCC only] |
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Setting the table : the transforming power of hospitality in business Meyer, Danny. New York : HarperCollins, c2006. TX911.3.M27 M49 2006 |
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Turning the tables : restaurants from the inside out Shaw, Steven (Steven A.) New York : HarperCollinsPublishers, c2005. TX911 .S43 2005 |
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Water-based tourism, sport, leisure, and recreation experiences Jennings, Gayle, 1955- Oxford ; New York : Elsevier, c2007. GV191.67.W3 W38 2007 [MCC only |